Water milled glutinous rice flour is famous for its softness, toughness and smoothness. The process flow of glutinous rice flour: glutinous rice→soaking→sand milling→sieving through stainless steel vibrating screen→press filter→crushing→drying→packing→finished product.
With the advent of the stainless steel vibrating screen, sieving glutinous rice flour can save a lot of unnecessary manpower and material resources, and greatly reduce labor costs. Sieving 120 mesh glutinous rice flour, with a processing capacity of 100KG-150KG per hour, a layer of stainless steel rotary vibrating sieve with two discharge ports. The one-layer sieve machine can sieve out two specifications of powder. When the glutinous rice flour is poured into the feed inlet and touches the 120-mesh stainless steel screen, the 120-mesh glutinous rice flour is used as the sieve and comes out from the upper outlet. The 120-mesh glutinous rice flour is used as the under-sieve to be sifted out from the lower discharge port.
The whole machine is made of 304 stainless steel, with low noise and high efficiency. It only takes 3-5 minutes to change the screen. It is a fully enclosed structure.
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